At Harvest & Soul we believe everyone should be able to access affordable, locally made, nutritious meals which is why we are proud to have developed an offering specifically for HCP participants. We only charge 30% of the meal cost upfront and then we do the administration and follow up with your Care/Plan Manager, so you don’t need to do anything. There is a quick, one-off process (outlined below) that you need to go through to be approved, however once up and running there is nothing else involved. How does it work? If you are on a Self-Managed plan, when you process your order, you will only be asked to pay 30% of the meal cost upfront. We then liaise with your Care/Plan Manager to recover the balance.